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31 Oct Janine’s Mulberry Frangipane Tart

Posted at 16:46h in Cooking, Recipe

Inspired by the abundant Mulberries adorning the trees of The Zin House at this time of year, Pastry Chef Janine is showcasing their true beauty in harmony with a tried-and-true Frangipane Tart....

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15 Apr Zin’s No-Waste System

Posted at 13:46h in Farm, Gardens, Vineyard, Winery

We reflect on our zero food waste goals at Zin House as we approach Stop Food Waste Day this April....

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21 Feb Kim’s Pinwheel Scones

Posted at 12:10h in Cooking, Recipe

Kim's simple take on a classic scone....

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24 Jan Kim’s Summer Fruit Jam

Posted at 11:34h in Cooking, Recipe

Kim's jam recipe with your choice of seasonal fruit....

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13 Dec Lesley’s Apricot Crostata

Posted at 11:02h in Cooking, Recipe

Savour the flavours of summer with this seasonal crostata....

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Acknowledgment of country

Tinja lies on Wiradjuri land – the Traditional Custodians of the area on which we stand. We acknowledge that although we call this place home, the land will always continue to be that of our Nation’s First People.

We recognise their continuing connection to the land, waters and culture, and would like to pay our respects to their Elders past, present and emerging.

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Liquor License: LIQW824006010. Liquor Act ’07 – It is an offence to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 yrs. 

 

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