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Kim has always been a master at cooking from the garden (or leftovers in the fridge), and at this time of year, she is in no shortage of ingredients. The garden is still bursting with fresh organic produce; tomatoes, asparagus, board beans, mint, thyme, you...

Cherries, peaches, figs, mulberries, raspberries; Tinja is coming alive with an abundance of fresh summer fruit. At Zin, this means you’ll be seeing these organic fruits across the menu at every opportunity. Quite possibly leaving the best for last (we’ll let you decide), this week...

Companion planting is widely used in permaculture practices in lieu of chemicals and pesticides. As an organic and biodynamic property, we’ve adopted many of the permaculture philosophies, looking to nature for guidance when cultivating biodiversity. Here’s how you can take some of these practices into...